Organic Taste Modulation (Bitterblock): Improved tastemasking with less sugar - Presentation @ ExcipientFest Americas 2017

ABSTRACT: Know about the first organic bitter blocker, ClearTaste™, which is derived from a mushroom fermentation process. ClearTaste is capable of mitigating bitter, astringent and sour off tastes from a wide variety of applications. For Pharma applications, It is particularly effective in high intensity sweeteners, vitamins, and supplements to name a few. By eliminating the perception of the flavor defects, formulators can drastically reduce or eliminate the sugar requirements in their products.

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